GDM|M2B|DPSL_66784

Your Responsibilities

• Lead and inspire a high-performing team
• Manage daily restaurant operations efficiently
• Ensure outstanding customer service and quality standards
• Drive sales and meet business targets
• Handle staff scheduling, training, and performance management

What We’re Looking For

• Previous experience in restaurant/retail food & beverage management
• Strong leadership and people management skills
• Excellent communication and problem-solving abilities
• Passion for delivering exceptional customer experiences