Service Crew at Fuku — Singapore

About The Role

Service Crew

> Fuku · Singapore, Singapore · Full-time · Posted 2026-05-26

**Workplace:** on_site

Description

Job responsibilities:
\- Greet and assist customers in a friendly and professional manner.
\- Take accurate food and drink orders using a point-of-sale system.
\- Prepare and serve food and beverages according to company standards.
\- Maintain cleanliness and organization of the dining and service areas.
\- Handle customer inquiries and complaints with patience and professionalism.
\- Assist in the opening and closing duties of the restaurant.
\- Ensure compliance with health and safety regulations.
\- Collaborate with team members to ensure efficient service and customer satisfaction.

Job requirements:
\- High school diploma or equivalent.
\- Previous experience in a customer service or food service role is preferred.
\- Excellent communication and interpersonal skills.
\- Ability to work in a fast-paced environment.
\- Strong attention to detail and organizational skills.
\- Ability to stand for extended periods and lift up to 25 pounds.
\- Flexibility to work various shifts, including weekends and holidays.

Job benefits:
\- Competitive hourly wage.
\- Opportunities for career advancement and professional development.
\- Employee discounts on food and beverages.
\- Flexible scheduling to accommodate personal needs.
\- Comprehensive training programs.
\- Supportive and inclusive work environment.