Commis chef

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Luzie Ltd, T/A Di Luca restaurant 10 Harcourt Street, Dublin D02X259, require (2) Commis Chefs for their restaurant Minimum 2 years experienced in preparing and cooking Italian/Contemporary dishes. Must be hardworking and capable of producing high quality cuisine for both department and internal standards. Salary: €36,605 per annum, Hours: 39 Hrs P/W. CV to <[email hidden]>