Chemical Operator - Flavors (1st shift & 2nd shift)

The Extraction Technician1 is responsible for safely achieving production demands and quality requirements within a defined time-frame, from preparation to filling, while remaining compliant with hygiene, HACCP and work safety guideline. Your Role: Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. • Demonstrated ability to accurately take and document Extractions equipment readings • Understanding of proper storage containers and ability to accurately pull and store product • Perform proper mixing and sampling procedures of Extraction production products • Ability to Operate Vacuum pump • Basic understanding of Process Instructions(PI) for Extractions Department Equipment. • Proven ability to remain organized and on track while running multiple Extraction Operations. • Basic understanding of Extraction Equipment and Operation • Demonstrated ability to clean the Extraction departments equipment to GMP standards. • Demonstrated Knowledge of RM handling • Basic knowledge of Processing parameters • Ability to start up, operate and shut down Extraction Equipment • Utilities Training Your Profile: • High school diploma or GED • 1-3 years of experience in a manufacturing / production environment • Must be proficient in the use of equipment such as flow meters, scales, steam lines, chart recorders, agitators, pumps, valves, and batch tanks • Must be able to read and understand PI sheets • Must be able to read and follow a production schedule #SG1-LI