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Second et seconde de cuisine (m/f)

AM SCHLASS s. à r.l. · Luxembourg

On-siteImported listingfull-time12 days ago

About The Role

Description des tâches:

  • Prépare et cuisine des mets selon un plan de production culinaire, les règles d'hygiène et de sécurité alimentaires et la charte qualité de l'établissement.
  • Peut cuisiner un type de plats particulier (desserts, poissons, viandes, ...).
  • Peut élaborer des plats, des menus.

Études: Diplôme d'aptitude professionnelle (DAP)

Métier / domaine de formation: Cuisinier

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