Banqueting Supervisor (InterContinental Budapest)

Responsibilities

• Co-ordinate the day to day operations of the Banquet floor to obtain maximum profit and maximum guest satisfaction
• Greet function organizers on arrival and ensure that their requests are dealt with
• Ensure the details on the event order are delivered
• Follow up problems which may arise from event order and room allocations and rectify as soon as possible
• Maintain master file of banquet functions
• Oversee all service and set ups
• Ensure rooms, quality of food and final set up are inspected regularly
• Ensure all equipment requests are fulfilled
• Handling of equipment inventory on monthly basis

Requirements

• You have relevant professional qualification
• You have a strong intermediate level of active knowledge of English and can communicate with guests
• You have an open personality with a strong intercultural competence
• You are precise, reliable, flexible and fast working
• You have ability to communicate in English and Hungarian as well
• You have guest-oriented thinking

Nice-to-have

• Relevant professional qualification and experience
• Minimum 2 years' experience in a hotel

What we offer

• 40-hour working week (different shifts)
• Substantial other benefits:
• fringe benefits (after 3 months)
• free meals
• staff events
• working clothes
• discounted Sportpass
• Varied job
• Open, inclusive, supportive working environment and team
• Development opportunities, training and education (general and professional)
• Career development opportunities