Wok Cook Jia - Beau Rivage at Beau Rivage Resorts, LLC

About The Role

Biloxi, Mississippi

The SHOW comes alive at MGM Resorts International

Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a team player in one of the most fascinating industries in the world? At MGM Resorts, we seek individuals like YOU to create unique and show-stopping experiences for our guests.

THE JOB

As a Wok Cook at Beau Rivage, you’ll bring energy, precision, and flavor to every dish you create. Specializing in high-heat, fast-paced wok cooking, you’ll prepare fresh, made-to-order menu items while delivering consistency, quality, and presentation that exceed guest expectations.

THE STARTING RATE: $19.21 an hour

THE SCHEDULE

Full Time | Swing Shift
Wednesday - Sunday | 2:30pm - 10:30pm
Off: Monday & Tuesday
Must be open and flexible to work varied shifts, including weekends and holidays based on the business needs
JIA Overview

THE DAY-TO-DAY

Prepare and wok-cook menu items following established recipes, techniques, and presentation standards
Work with speed and precision to meet service demands in a high-volume environment
Taste and evaluate dishes to ensure quality, consistency, and flavor standards are met
Monitor production levels and assist with planning, requisitioning, and inventory needs
Follow all food safety and sanitation guidelines, including proper temperature and time controls
Maintain a clean, organized, and fully stocked workstation at all times
Communicate with the Chef and leadership team to address any issues or needs on the line
Assist with menu execution, service support, and breakdown of kitchen operations
Work live cooking stations when needed while maintaining professionalism and presentation standards

THE IDEAL CANDIDATE

Demonstrates experience in high-volume wok cooking or similar fast-paced culinary environments
Thrives under pressure and maintains consistency during peak service times
Exhibits a solid understanding of food safety and sanitation standards
Takes pride in their work and contributes to a positive team environment
Holds a High School Diploma, GED, or equivalent

THE PERKS & BENEFITS

Wellness incentive programs to help you stay healthy physically and mentally
Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more.
Free meals in our employee dining room
Professional and personal development through programs and networking opportunities as well as volunteer opportunities in the community