Food Services Supervisor

Human Resources Exemption: No

Experience

• Two (2) years experience in a Food & Nutrition Services environment

Education

• Grade 12
• Food and Nutrition Management diploma

Competencies

• Interpersonal skills
• Communication skills
• Leadership skills
• Organizational skills
• Intermediate - Computer skills

Knowledge and Abilities

• Ability to work independently

Other Information

• Official Description at: //www.working-for-health.ca/supportjobevaluation
• Valid driver's license, where required