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Sky Bar Commis 2 星空吧厨房2级厨师
marriott · 海棠区, 海南, 中国
About The Role
按照标准制作各类西式冷热菜品,保证出品品质、口味与摆盘标准。 Produce standard Western hot and cold dishes, ensure consistent food quality, taste and plating.
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