About The Role

Lab Technician Purpose: Ensure all raw materials, in-process, and finished products meet quality and safety standards before release. Main Duties: 1. QC Testing: Sample and test products on the line for pH, weight, moisture, chemicals, microbes, etc. 2. Production Support: Do in process checks, release/hold batches, and help troubleshoot quality issues with production team 3. Documentation: Record results in LIMS/Excel, prepare COAs, batch records, and maintain logs 4. Lab Upkeep: Calibrate equipment, prep reagents, manage inventory, keep lab GMP-compliant 5. Safety: Follow GMP, HACCP, PPE rules and report any non-conformances Key Skills: Attention to detail, QC methods, equipment operation, fast + accurate testing, Excel/LIMS, GMP knowledge Requirements: Diploma/bachelor’s in chemistry, Food Science, Microbiology, or related field. Shift work in a factory environment.

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