Работник, производство на млечни продукти at Филипополис | JobSpring

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About The Role

Работници в производство на сирене и кашкавал - производство. Работно време от 08.00 до 17.00 ч., 22 работни дни, почива се по график. Работата предполага интензивно физическо натоварване

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