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HS
Cuisinier sachant travailler seul
Hôtel Splendide · Valais / Wallis, Switzerland
About The Role
Pour compléter notre équipe de saison d'hiver 2026-2027nous recherchons un cuisinier avec une expérience minimale de 10-15 ans en cuisine traditionnelle d'hôtel (Française-italienne-suisse) , motivé, créatif, engagé et ayant envie de faire plaisir aux clients.Français courantMaîtrise et application des règles d'hygiène et de conservationContrat saisonnier à reconduire sur l'été.
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