Cashier- Outlet Market

The Cashier reports directly to the Outlet Market Supervisor and is responsible for processing the sale of merchandise in the CPJ Outlet Market.
Duties and responsibilities may include:

• Operates a cash register to compute and record total sales.
• Collects cash, check, or charge payment from customer and makes change for cash transactions
• Inspects merchandise prior to packaging to see that it is in satisfactory condition and verifies items with invoiced quantity for all purchases.
• Facilitates customers concerns, in regards to location of product, price, and use of merchandise.
• Records amounts received and prepares reports of transactions.
• Consistently reviews price sheets to note price changes and sale items.
• Verifies all transfers are posted daily to the system.
• Prepares pick slips for presales deliveries as needed.
• Ensures the processing of goods returned and subsequent credits.
• Verifies and compiles the write off requests.
• Checks and ensures that the lights are switched off.
• Gives feedback to the Store Manager regarding customer queries and concerns
• Participates in all inventory counts.
• Attends meetings and training sessions as requested.
• Effectively completes all other activities as delegated by the supervising authorities.

Skills and Education Qualifications

• Self-motivated with the proven ability prioritize and work independently with minimal supervision
• Ability to develop and maintain good relationships with employees and customers.
• Ability to display a professional attitude at all times.
• Should possess good written and verbal communication skills.
• Well organised and methodical approach to work and the work environment.
• Ability to work flexible hours as the needs of the service dictate, including out of normal hours as

required.

• Ability to work within Company Policies.
• An understanding of the principles of good customer service.
• Knowledge and understanding of Health and Safety Regulation.
• Strong counting and calculation skills are required.
• Strong analytical and mathematical skills are required.
• Should have at least 1 year experience in the field.
• Must be comfortable with working in a retail environment, understands basic business processes and procedures
• Valid Food Handlers Permit.