QA Analyst (Project Based)

Job Objective
Plays a critical role in safeguarding product quality at the start of the manufacturing process. This role is responsible in validating the hand-adds add/or basemix preparation report and verifying micro ingredient inclusion to prevent preparation error, ensure nutritional compliance and contribute to the company's commitment to delivering high-quality, reliable feed products to customers.
Key Duties and Responsibilities
Hand-adds/ Basemix Validation
-
Cross-check hand-adds/ basemix report against Production Schedule and the issued formulation
Module Verification
-
Individually inspect and validate pre-weighed micro ingredients before mixing into batches
-
Maintain accurate, real-time documentation of weight verification for traceability purposes
Non-conformance Management
-
identify and immediately tag non-conforming batches, incorrect weights or discrepancies
Documentation and Record-Keeping
-
Maintain accurate records of check/inspection results and quality control activities. Document observations, deviations, and corrective actions taken during inspections in accordance with established procedures and documentation requirements.
Feed Safety and Compliance
-
Ensure full compliance with Good Manufacturing Practices (GMP) and Hazard Analysis and Critical Control Point (HACCP), and regulatory animal feed standards.
Product Traceability
-
Assist in maintaining product traceability by accurately recording lot numbers, batch codes, and other product identifiers. Ensure that proper labeling and identification are applied to the raw materials and basemixes/ hand-adds to facilitate traceability and recall procedures if necessary.
Continuous Improvement
-
Contribute to the development and implementation of quality improvement initiatives.
Communication and Collaboration
-
Communicate effectively with the production team, quality assurance team, and other stakeholders to address quality-related issues and coordinate corrective actions.
Sustainability & Safety
-
Implement "Green Engineering" initiatives to reduce the carbon footprint of the mill, aligning with the Massive Transformative Purpose of sustainable growth.
Education:
●Bachelor's Degree in Agriculture, Food Technology, Chemistry, Chemical Engineering, or any science-related course
Experience:
●Previous experience in a manufacturing or quality assurance role, preferably in the food or feed industry and premixing for at least 1 year is preferred but not necessary.
●Familiar with quality assurance principles, procedures, and tools used in manufacturing environments.
Other Requirements:
● Good communication Skills
● Has basic computer skills, including data entry, document management, and email communication.
● High attention to detail with precise weight measurement techniques
#LI-LD1