Boulanger/ère at Noelie — France | JobSpring

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About The Role

Poste de boulanger/ère, 35h par semaine.

Travaille sur levain naturel, farine biologique et conventionnelle.
Travail en autonomie, de nuit.

Horaire : 3h00 - 10h00
Repos : un mercredi & un samedi sur 2
un week-end sur 2

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