Potwasher - Food Service

This position is responsible for cleaning and sanitizing pots, pans, sheet trays, and large kitchen utensils used in hospital cafeteria operations. Duties include hand washing and scrubbing equipment, drying and properly storing cleaned items and assisting with trash removal.
We have positions available for both AM and PM shifts.
AM shift hours are from 6:00 am to 2:30 pm.
PM shift hours are from 1:30 pm to 10:00 pm.
Performs patient/ customer food service functions involving, food purchasing, storage, and preparation. Under direct supervision.
Providence caregivers are not simply valued – they’re invaluable. Join our team at Covenant Medical Center and thrive in our culture of patient-focused, whole-person care built on understanding, commitment, and mutual respect. Your voice matters here, because we Providence know that to inspire and retain the best people, we must empower them.
Required qualifications:

• Within 30 days of hire: National Food Handler Card - State County City Authority. Or
• Within 30 days of hire: National ServSafe Food Handler Certificate - National Restaurant Association .Or
• Within 30 days of hire: National ServSafe Manager Certification - National Restaurant Association

Preferred qualifications:

• Food service experience

Why Join Providence?
Our best-in-class benefits are uniquely designed to support you and your family in staying well, growing professionally, and achieving financial security. We take care of you, so you can focus on delivering our mission of caring for everyone, especially the most vulnerable in our communities.