Machine Operator

HERE IS WHO YOU ARE…

DRIVE & MOTIVATION

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• You are passionate about quality assurance and proud to be the champion of quality.
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• You enjoy solving problems by analyzing data and investigating issues.
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• You are health-conscious and have values that align with the organization.

CHARACTER & ABILITIES

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• You are a multi-tasker who prioritizes tasks to meet deadlines.
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• You are meticulous, process-driven, and uber-organized with a keen eye for detail.
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• You are a great communicator who can easily get along and work with different personalities.
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• You are able to lead, instruct, and communicate company and regulatory standards to employees.

KNOWLEDGE & SKILLS

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• You have knowledge of standards (BRC, SQF or FSSC 22000)
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• You understand HACCP concepts and processes (training in HACCP)
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• You have intermediate level Excel, Word, and Outlook skills.
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• Strong technical skills and understanding of machinery operation.
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• Basic knowledge of troubleshooting and equipment maintenance.
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• Familiarity with industrial safety regulations.
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• Ability to read and interpret technical drawings and machine manuals.
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• Good problem-solving and communication skills.

EXPERIENCE

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• You have a Degree in Food Science or related discipline.
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• You have experience working in a similar capacity, preferably in a food production facility.