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Kitchen Porter Brown Thomas

The SpitJack · Cork, Munster, Ireland

Food & Beverage / RestaurantsImported listingpart-time1 day ago

About The Role

Job Type: Flexible (Part-Time & Full-Time Available)

Start Date: Immediate or Flexible Start

Experience: No experience necessary — full training provided

Browns Brasserie offers a refined dining experience with a focus on outstanding service and exceptional food. We're proud to be one of Cork's go-to spots for everything from brunch to celebrations.

We're now looking for a hardworking, reliable Kitchen Porter to join our kitchen team.

Wages

From €14.15/hour

Responsibilities

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  • Washing up and managing dishware, pots, and kitchen equipment
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  • Maintaining cleanliness of kitchen, equipment, and workstations
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  • Assisting chefs with basic food prep tasks as needed
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  • Receiving and storing deliveries correctly
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  • Managing waste and recycling in line with kitchen procedures
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  • Following food safety and hygiene standards at all times
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  • Supporting the wider kitchen team during service

What we offer

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  • Exceptional gratuities and tips
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  • Flexi and Part-Time schedules available to suit your needs
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  • Increased pay rates on Sundays and Bank Holidays
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  • Opportunity for career growth through internal promotions
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  • Dedicated learning manager with access to over 1000 e-learning courses
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  • Advanced online training programs and opportunity to advance to our management training program
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  • Annual staff Christmas party
  • If you're passionate about hospitality and want to build a career in a fast-paced, high-standard kitchen, we want to hear from you!

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