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LCV NORTHCOM: Sous Chef - Westbrook

careers.kbr.com · Chaparral, New Mexico, United States of America

Imported listingfull-timeabout 1 month ago

About The Role

Seeking a Sous Chef to oversee military dining facility operations, ensuring high standards in food preparation, quality assurance, and inventory management. Lead and mentor kitchen staff in a fast-paced, mission-driven environment. Ideal for candidates with significant military food service experience and strong leadership skills.

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