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CE
Busperson - Sage Room Steak House
Caesars Entertainment · South Lake Tahoe, NV, United States
About The Role
Cleans and resets tables in restaurants
- Throughout the shift maintain an adequate supply of china, silver, glassware and other food service accessories at assigned stations.
- Clears tables of all items when customers have left and places dirty dishes appropriately in dishwasher area.
- Sets tables for service.
- Escorts guests from podium to assigned station when needed, in a professional, courteous and friendly manner. Removes unneeded silverware and china from table after seating the guests.
- Assists and takes direction from Wait staff in order to promote fast, courteous food service to customers.
- Familiarizes self with food menu and preparation times so that correct information is given to guests.
- Familiarizes self with, and adheres to, the principles of excellent guest service and interactive skills.
- High School graduate preferred
- Previous busser experience preferred
- Fluent in English
- Ability to read and write
- Ability to uphold and demonstrate the highest level of integrity in all situations and recognize standards required by a regulated business
- Acts as a role model to other Team Members and always presents oneself as a credit to Caesars Entertainment and encourages others to do the same. Adheres to all regulatory, company and department policies and procedures
ADDITIONAL REQUIREMENTS
- Ability to constantly lift up to 30 lbs
- Ability to frequently lift up to 60 lbs
- Ability push/pull bus carts weighing up to 90 lbs
- Mobility to move quickly and easily throughout the restaurant and kitchen areas
- Ability to grasp, finger dexterity, hand-eye coordination
- Ability to hear and use visual inspection
- Ability to stand, walk, bend, squat, reach and climb stairs.
- Positions that have contact with the public require the ability to work in a noisy environment, and may be exposed to guests who use tobacco products. Also, non-public contact positions may be required to enter public areas from time to time, in connection with their duties, and may be subject to the same environment.
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