Chef de Partie
Ocras Seafood & Snax · South-West, Ireland
About The Role
In order to work in Ireland a non-EEA National, unless they are exempted, must hold a valid employment permit. Please review the Eligibility and requirements for an employment permit if you are unsure of your eligibility to apply for this vacancy.
Okras Seafood & Snax is looking for a passionate and skilled Chef de Partie to join our team. Responsible for preparing, cooking, and presenting dishes; monitoring food and waste control; food hygiene. Must be HACCP trained. Candidates must have a minimum of 2 years’ experience; be able to work in a fast-paced environment; high standards of food hygiene, health, and safety.
Location of Employment: Centre Park Road, Cork, T12 YX76
Salary: €36,605 - 39 hours per week - €18.05 per hour
Apply by email: <[email hidden]>
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