About The Role

Position: Chef - JD Wetherspoon

Type: Full-Time / Part-Time / Seasonal

Pay Rates: £13.71 per hour

If you love cooking and want to be part of a team that values great food and great people, we’d love to welcome you to Haven. As a Chef in our on-park JD Wetherspoon, you’ll help us serve high-quality, delicious meals that bring joy to our guests and keep them coming back for more.

You’ll be working from our varied all-day menu, helping to deliver food that looks good, tastes even better, and meets our high standards every time.

Key Responsibilities

Prepare and cook a variety of dishes to company standards.
Support your team and follow the lead of your Kitchen Manager.
Maintain a clean, safe, and organised kitchen environment.
Follow food safety and hygiene regulations.
Work collaboratively with kitchen and front-of-house teams to deliver smooth service.

Requirements

Previous experience in a Chef role (e.g. Commis Chef, Chef de Partie , or Sous Chef).
Understanding of cooking methods, ingredients, and kitchen equipment.
Enthusiastic team player with a love for food and attention to detail.
Ability to remain calm and efficient in a busy kitchen environment.
Flexibility to work evenings, weekends, and holidays.

INDCH

What We Offer

An inclusive, supportive work environment.
Comprehensive training and ongoing support.
Career development opportunities, including fully funded qualifications.
Exclusive team perks, including up to 50% off on-park dining, 20% discounts on Haven Holidays and in-store purchases, free access to our facilities, savings at national brands and retailers, and so much more!

How to Apply

We’re committed to fostering a diverse, equitable, and inclusive workplace, and we encourage applicants of all backgrounds to apply.
To get started, click apply now and answer a few quick questions, which should take 5 minutes. Once submitted, a member of our team will be in touch.
For support or adjustments during the application, contact us at: resourcingteam@bourne-leisure.co.uk