About The Role

Objectives

Inspect and certify perishable products.

Inspect the handling, storage, and transport of perishable products.
Ensure the correct application of quality management systems, BMS procedures and work instructions.
Perform administrative tasks.
Mentoring of junior staff.
Provide continuous support to Lead Assessor
Provide technical support to Cold Chain Assessors and Cold chain Inspectors.
Assist with supervision and training of Cold Chain Assessors.
Build and maintain good relations with PPECB clients.
Communicate with various clients on own specific task and outcome of decisions.
Participate in the relief duty roster.
Accept the responsibility of continuous self-improvement in their area of responsibility according to the PPECB performance framework.

Requirements

A Grade 12 certificate or relevant qualification
A minimum of 7years experience in various cold chain functions. Please note that candidates with relatively experience but with proven outstanding performance may be considered in line with PPECB's EE policy.
Competency requirement is a minimum of 120 credits (both technical and supervisory)
Required Competencies include container inspections, container loading (normal and cold treatment containers), cold store registration and calibration.
Proven track record of training subordinates.
Good verbal and written communication skills
The ability to work with minimum supervision.
A valid code 08 driving license and own reliable vehicle.

NB Applicants must clearly indicate in their CV what technical competencies/disciplines they were found competent in. Failure to do so will lead to an application not being considered.