Kitchen Porter

Reports to: Head Chef/Sous Chef

Crown Quarter is on the lookout for a Kitchen Porter to join our fast-paced and dynamic kitchen team. Our modern and stylish environment is known for serving beautifully crafted dishes made from the finest locally sourced Wexford produce.

If you’re a hard-working individual with a keen eye for cleanliness and a passion for maintaining high standards, we want to hear from you!

Key Responsibilities

• Ensuring all kitchen equipment, cooking utensils, and service ware are cleaned to the highest standard.
• Taking responsibility for maintaining the cleanliness of the kitchen, ensuring a hygienic and safe workspace.
• Supporting the kitchen team in upholding HACCP food safety standards.
• Working efficiently as part of a tight-knit team.
• Adhering to company policies on Fire, Health & Safety, Hygiene, Food Hygiene, Customer Care, and Security.
• Being available to work evenings and weekends as required.

Qualifications and Requirements

• A professional and friendly attitude with a strong work ethic.
• Ability to multi-task and work well under pressure in a fast-paced kitchen.
• A team player who takes pride in their role.
• A strong commitment to hygiene and cleanliness.
• A positive, can-do attitude with a passion for hospitality.
• Candidates must be over 18 due to working hours.

Why Join Us?

At Crown Quarter, we believe that every team member plays a vital role in delivering an exceptional dining experience. We value hard work, dedication, and a passion for excellence. If you’re looking to be part of a professional and supportive team, we’d love to have you on board!