About The Role

WE TAKE YOU ABOVE BEYOND

Take your passion to the next level and work alongside other masters of their craft to build a fulfilling and rewarding career at Marina Bay Sands.

Job Responsibilities

Perform cleaning services and garbage disposal at F&B outlets
Wash kitchen equipment (e.g. plates, utensils, pots, ice machines, trolleys)
Polish silver, bronze and copper kitchenware
Ensure proper dish washing process and maintenance of the equipment
Clean kitchen floors, walls, shelves and filters
Involve in kitchen overnight cleaning
Record any breakages or damaged equipment in the stewarding log
Assist in any other functions / areas as informed by the Stewarding Supervisor, Assistant Chief Steward and Chief Steward

Job Requirements

Education & Certification

Basic Food Hygiene Certificate and stewarding experience is an advantage

Experience

No experience required as training will be provided

Other Prerequisite

Willing to work various shifts, including mornings, afternoons, and overnight, as well as on public holidays
Possess a well-groomed, clean and professional appearance

Marina Bay Sands is committed to building a diverse, equitable and inclusive workforce, providing equal opportunities as we grow our talent base to match our growth ambitions in Singapore. Our employees are committed to adhere to and abide by all rules, regulations, policies and procedures, including the rules of conduct and business ethics of the Company.