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Dishwasher

Trexcon Inc · Tracy, MO, United States

Hotels & ResortsExternal listingfull-time27 days ago

About The Role

JOB TITLE: Dishwasher

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SUMMARY OF JOB: A dishwasher provides support to the Managment by maintaining the cleanliness of the restaurant both in the kitchen and dining areas when needed. With additional duties assigned as needed.

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REPORTS TO: Restaurant Manager

CLASSIFICATION: Non-Management

WAGE: Hourly Non-Exempt

SUPERVISES: N/A

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  • DAILY DUTIES:
  • Maintain a clean kitchen, properly wash and sort soiled dishes, and prep foods as needed.
  • Keep dish area free of clutter and organized
  • Set up dish stations, including dish machines and sinks
  • Properly wash, stack, and store china, glassware, silverware, cookware, and storage containers.
  • Change water of machines and sinks as required by Health Department standards, or more often as required by business level.
  • Use proper chemical levels as set by Manager
  • Assist in the timely storing of food deliveries
  • Maintain trash cans throughout shift, empty as needed, as well as removing other trash such as empty boxes at the end of each shift
  • Maintain the dry storage area and the organization of storage shelves.
  • Follows the posted daily dish cleansing procedures.
  • Assist in bussing tables as required.
  • Sweeping, mopping, and general cleaning as directed.
  • Provide operational support to Restaurant Manager.
  • Ensures that all activities conform to Trexcon policies and procedures.
  • Communicate effectively and appropriately with all staff members.
  • React to change productively and handle other tasks as assigned. Remains flexible in daily routine.
  • Support the mission statement of Trexcon
  • Prepare all back-up products utilizing the correct equipment to perform each duty.
  • Operate all equipment according to manufactures regulations
  • Understand and adhere to all Trexcon and county Health and Safety policies regarding the proper handling of food.
  • Proper hand washing.
  • Proper glove usage.

Requirements

PHYSICAL REQUIREMENTS OF THE POSITION

  • Requires prolonged standing.
  • Requires physical exertion to manually move, lift 55 lbs., carry, pull, or push heavy objects or materials.
  • Occasional stooping, bending, reaching and climbing ladders or step stools.
  • Requires some travel.

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