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Club Lounge Receptionist / クラブラウンジレセプショニスト / InterContinental Yokohama Pier 8 / インターコンチネンタル横浜ピア8

Fa Evax Saasfaprod1 · Japan

Clerical / AdministrativeExternal listingfull-timeabout 3 hours ago

About The Role

Club Lounge Receptionist Role Introduction

At InterContinental Yokohama Pier 8, we create memorable guest experiences through refined hospitality, operational excellence, and thoughtful service.

As a Club Lounge Receptionist, you will be the first point of contact for our guests, delivering seamless and personalized service throughout their stay. This role involves guest check-in and check-out, handling reservations and inquiries, and coordinating with various departments to ensure a smooth and comfortable guest experience.

It is ideal for a service-oriented professional who values attention to detail, efficiency, and teamwork within a luxury hospitality environment.

Key Responsibilities

Club Lounge Operations & Guest Services

  • Provide professional and efficient check-in and check-out services
  • Welcome guests warmly and serve as a primary point of contact throughout their stay
  • Handle guest inquiries regarding hotel facilities, services, and local information
  • Manage room assignments, reservations, and billing accurately using the PMS system
  • Coordinate with Concierge for transportation arrangements, restaurant reservations, and special requests

Guest Experience & Service Quality

  • Deliver courteous, personalized, and brand-aligned service at all times
  • Anticipate guest needs and respond proactively
  • Handle guest feedback and requests appropriately, escalating issues when necessary
  • Ensure smooth guest flow at the front desk during peak and non-peak hours

Accuracy, Compliance & Brand Standards

  • Ensure accuracy in guest information, reservations, and billing records
  • Follow IHG brand standards, service procedures, and operational guidelines
  • Maintain confidentiality of guest information and adhere to data protection policies

Operational Support

  • Support daily front desk operations, including opening and closing procedures
  • Assist with cash handling, reports, and shift balancing
  • Participate in training sessions and continuous improvement initiatives

Team Collaboration

  • Work collaboratively with Housekeeping, Concierge, Food & Beverage, and other departments
  • Share guest feedback and operational insights to enhance service quality

What We Need From You

Education

Diploma or Bachelor’s degree in Hospitality, Tourism, Business, or related field preferred

Experience

  • Previous experience in hotel front office or customer service preferred
  • Entry-level candidates with strong hospitality mindset are welcome
  • Experience using Opera PMS or similar systems is an advantage

Skills & Competencies

  • Strong communication skills in English and Japanese (business level)
  • Good attention to detail and accuracy
  • Guest-focused mindset with strong service etiquette
  • Ability to multitask and work in a fast-paced environment
  • Team-oriented attitude with reliability and integrity
  • Willingness to learn and grow within the role
  • To Perform Your Role – True Hospitality
  • We genuinely care about people and demonstrate this commitment every day through True Hospitality.

You are expected to demonstrate

  • True Attitude – Genuine care, professionalism, and positive mindset
  • True Confidence – Product knowledge and operational understanding
  • True Listening – Understanding guest needs and expectations
  • True Responsiveness – Prompt and thoughtful service delivery
  • Above all, always aim to deliver outstanding guest experiences and support your team in doing the same.
  • 職務概要(クラブラウンジ・レセプショニスト)
  • インターコンチネンタル横浜 Pier 8では、洗練されたホスピタリティと卓越したオペレーションを通じて、記憶に残るゲスト体験を提供しています。
  • クラブラウンジ・レセプショニストは、ホテルの“顔”としてお客様をお迎えし、チェックイン・チェックアウト対応をはじめ、滞在全体を通じた快適なサービス提供を担うポジションです。各部門と連携しながら、スムーズで心地よい滞在体験を支えていただきます。
  • ホスピタリティマインドを持ち、正確性とチームワークを大切にできる方に最適なポジションです。
  • 主な業務内容
  • フロント業務・ゲストサービス
  • チェックイン・チェックアウト業務
  • お客様のお出迎えおよび滞在中の窓口対応
  • 館内施設・サービス・周辺情報のご案内
  • 予約管理、客室アサイン、精算業務(PMS使用)
  • レストラン予約や交通手配などの他部門との連携
  • ゲストエクスペリエンス・サービス品質
  • 丁寧でパーソナルなサービスの提供
  • お客様のニーズを先読みした対応
  • ご要望・ご意見への適切な対応(必要に応じて上長へ報告)
  • 繁忙時を含めた円滑なフロントオペレーションの維持
  • 正確性・コンプライアンス
  • 顧客情報・予約・精算内容の正確な管理
  • ブランド基準および業務手順の遵守
  • 個人情報保護およびセキュリティポリシーの遵守
  • オペレーションサポート
  • オープン・クローズ業務
  • 現金管理、レポート作成、シフト引継ぎ対応
  • 研修・業務改善活動への参加
  • チームワーク
  • ハウスキーピング、コンシェルジュ、料飲部門等との連携
  • ゲストの声や現場の気づきの共有
  • 応募要件
  • 学歴
  • 専門学校・大学卒
  • 経験
  • ホテルフロントまたは接客業の経験があれば尚可
  • 未経験・新卒もホスピタリティ志向があれば歓迎
  • スキル
  • 日本語・英語(ビジネスレベル)
  • 正確性・注意力
  • チームワーク力と柔軟性

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