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Demand Planner (Supply Chain)

Fredley Group of Companies · Tinajeros Bridge, Metro Manila, Philippines

Operations ManagementDemand Planner (Supply Chain) Full Time Company Description About Fredley Group Of Companies We Are A Food And Restaurant Service Established In 2014 By One Of The Youngest Entrepreneurs In The Philippines, Avin Ong. We Are A Philippine Based Master Franchise Of More Than 205 Restaurants And Cafes Nationwide. These Brands Include Macao Imperial Tea, New York Fries And Dips, Nabe Japanese Izakaya And Hotpot, Mitasu Yakiniku, Liang Crispy Roll, And Kenangan Coffee. For More Details, Please Check Our Website At Www.Fredleygroup.Com And Follow Us On Our Linkedin Page At Https: Www.Linkedin.Com Company Fredley Group Of Companies . Job Description Job Summary: The Demand Planner Is Responsible For Forecasting Product Demand To Support Efficient Inventory Management And Uninterrupted Supply For Food & Beverage Operations. This Role Works Closely With Sales, Production, Procurement, And Warehouse Teams To Ensure Accurate Demand Plans Aligned With Business Objectives, Shelf Life Requirements, And Food Safety Standards. Key Responsibilities: • Develop And Maintain Accurate Demand Forecasts Using Historical Data, Market Trends, And Sales Inputs. • Collaborate With Sales And Operations Teams To Align Forecasts With Promotional Activities And Seasonal Demand. • Monitor Inventory Levels To Prevent Stockouts, Overstocks, And Product Expiration. • Analyze Forecast Accuracy And Continuously Improve Planning Processes. • Support Production And Procurement Planning Based On Approved Demand Plans. • Prepare Regular Demand And Inventory Reports For Management Review. • Ensure Compliance With Food Safety, Quality, And Regulatory Requirements In Planning Activities. Qualifications Qualifications: • Bachelor’S Degree In Supply Chain Management, Business, Logistics, Or A Related Field. • Proven Experience In Demand Planning, Preferably Within The Food & Beverage Industry. • Strong Analytical And Data Interpretation Skills. • Proficiency In Planning Tools, Erp Systems, And Microsoft Excel. • Strong Coordination And Communication Skills. Competencies: • Attention To Detail And Accuracy • Problem Solving And Decision Making Skills • Ability To Work In A Fast Paced, Deadline Driven Environment • Strong Understanding Of Inventory And Shelf Life Management Additional Information What To Do Next? For This Role, Please Submit Your Resume. There Would Be An Initial Screening From Our Talent Acquisition Team. Please Do Take Note That We Will Only Reach Out To Candidate S Who Passed Our Paper Screening. Send Your Application Now Or Refer A Candidate To Us! Thank You Very Much! Job Location Google Maps Requires Functional Cookies To Be Enabled Sorry, This Job Has Expired Cookies SettingsQuick applyfull-time2 months ago

About The Role

About Fredley Group of Companies

We are a food and restaurant service established in 2014 by one of the youngest entrepreneurs in the Philippines, Avin Ong. We are a Philippine-based master franchise of more than 205 restaurants and cafes nationwide. These brands include Macao Imperial Tea, New York Fries and Dips, Nabe Japanese Izakaya and Hotpot, Mitasu Yakiniku, Liang Crispy Roll, and Kenangan Coffee.

For more details, please check our website at www.fredleygroup.com and follow us on our LinkedIn page at https://www.linkedin.com/company/fredley-group-of-companies/.

Job Description

Job Summary

The Demand Planner is responsible for forecasting product demand to support efficient inventory management and uninterrupted supply for Food & Beverage operations. This role works closely with Sales, Production, Procurement, and Warehouse teams to ensure accurate demand plans aligned with business objectives, shelf-life requirements, and food safety standards.

Key Responsibilities

  • Develop and maintain accurate demand forecasts using historical data, market trends, and sales inputs.
  • Collaborate with Sales and Operations teams to align forecasts with promotional activities and seasonal demand.
  • Monitor inventory levels to prevent stockouts, overstocks, and product expiration.
  • Analyze forecast accuracy and continuously improve planning processes.
  • Support production and procurement planning based on approved demand plans.
  • Prepare regular demand and inventory reports for management review.
  • Ensure compliance with food safety, quality, and regulatory requirements in planning activities.

Qualifications

Qualifications

  • Bachelor’s degree in Supply Chain Management, Business, Logistics, or a related field.
  • Proven experience in demand planning, preferably within the Food & Beverage industry.
  • Strong analytical and data interpretation skills.
  • Proficiency in planning tools, ERP systems, and Microsoft Excel.
  • Strong coordination and communication skills.

Competencies

  • Attention to detail and accuracy
  • Problem-solving and decision-making skills
  • Ability to work in a fast-paced, deadline-driven environment
  • Strong understanding of inventory and shelf-life management

Additional Information

  • What to do next?
  • For this role, please submit your resume. There would be an initial screening from our Talent Acquisition Team.
  • Please do take note that we will only reach out to candidate/s who passed our paper screening.
  • Send your application now or refer a candidate to us! Thank you very much!

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