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餐饮厨房 - 西厨房见习生
marriott · 库尔勒市, 新疆, 中国
About The Role
- 遵守本部门的标准及程序。 · 保持高标准的个人卫生及形象。 · 确保正确安全的使用所有装备、机器和工具。 · 保证准确收货和充足的库存。 · 保证所有的厨房设备正常工作如有问题马上报告。 · 参加所有相应级别的培训。 · 采取行动排除危险,向上级或经理报告危险隐患。
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