Meat Service Case Specialist

Summary

• Mackenthun's Meat Service Case Specialists are responsible for performing Meat Department services according to department standards and processes.
• The Meat Service Case Specialist is in charge of merchandising the front service case, greeting and assisting customers, and promoting Mackenthun’s Signature items.

Essential Duties & Responsibilities

• Greet, assist, and answer customer questions about Mackenthun’s meats, fish and signature items.
• Package product for customers from the service case.
• Prepare and merchandise the fish case.
• Prepare and merchandise the service case product and value added items.
• Maintain the sales floor and shelves up to Mackenthun's standards.
• Stock refrigerated and freezer cases and shelves, rotating for freshness.
• Wash/rinse/sanitize meat equipment.
• Maintain proper sanitation in the department.

Other Duties

• Assist the Meat Cutters as needed, cutting product for the service case.
• Assist Meat Department Manager with promotion ideas.
• Responsible for safe food handling, organization of the work area and clean-up including trash, compost and recycling disposal.
• Assist with selling events.
• Other duties as assigned.

Requirements

Qualifications

• High School Diploma or GED.
• Previous Meat/Retail experience preferred.
• Must be skilled in basic math.
• Must be able to clearly speak, read and write the English language.
• Minimize department losses due to improper product handling, storage, damage and spoils.
• Perform duties in a manner that safeguards company equipment and resources.

Physical Demands

Constant standing/walking/hearing and seeing, for long periods of time.

Frequent bending at the waist, reaching with hands and arms above shoulders/below waist, crouching/stooping/kneeling, climbing stairs, climbing ladders, lifting and carrying up to 80 lbs, pushing/pulling up to 2500 lbs with use of pallet jack.

This position requires close/distance/peripheral vision, depth perception and color vision.

Equipment Used

Meat Tumbler, Cook Tank, Injector, Patty Machine, Wrapper/Sealer, Slicer, Band Saw, Hand Saw, Grinder, Meat Mixer/Grinder, Baler, Compactor, Ladders, Lift Truck, Electric and Non-Electric Pallet Jack, Sinks, Knives, Walk-in Cooler and Freezer, Tenderizer, Box Cutter. (Age Restrictions Apply)

Work Environment

• Must be able to work with and around machine noise in hot or cold temperatures, on terrazzo flooring in a smoke-free facility in a multifaceted and fast paced environment.
• Exposure to cleaning chemicals.
• Availability Needed: 40 hours a week with Daytime & Evenings, Weekend and Holiday work.

Benefits for Full Time

• Medical, Dental, Vision
• 401k
• Employer Paid Life Insurance
• Long Term & Short Term Disability
• Hospital, Critical Illness, Accident
• Paid Vacation and Paid Holidays
• Sick & Safe Time
• Shift differentials for working Sundays & Holidays
• 10% discount at any Mackenthun’s locations including The Cove
• Referral bonuses
• Dietitian services