JobSpringChef de Partie
RENMORE INN LIMITED · South-West, Ireland
About The Role
In order to work in Ireland a non-EEA National, unless they are exempted, must hold a valid employment permit. Please review the Eligibility and requirements for an employment permit if you are unsure of your eligibility to apply for this vacancy.
Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality
set by the Restaurant. Follows the instructions and recommendations from the immediate superiors to complete
the daily tasks. Coordinates daily tasks with the Sous Chef.
The ideal candidate will have a minimum of 2 years as a Chef experience in a similar property. Will have excellent
English.
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