About The Role

In order to work in Ireland a non-EEA National, unless they are exempted, must hold a valid employment permit. Please review the Eligibility and requirements for an employment permit if you are unsure of your eligibility to apply for this vacancy.

Description: Duties include assisting the Head Chef and Sous Chef in running the kitchen, monitoring the food quality and hygiene standards and supporting other kitchen staff.

Requirements: Two years of experience working as a Chef de Partie.

Salary: €37,000 per year.

Hours per week: 39 hours.

Location: Thai Snack - 18 Liffey Street Upper, Dublin 1, D01 C640

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