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SO
Cook
Spring Oak Senior Living · Louisa, VA, United States
About The Role
Spring Oak is proud to be recognized as a "Great Place to Work" our motto is "Welcome to the Family" We believe in creating a warm welcoming, and uplifting environment where residents and staff celebrate life and wellness to the fullest. If you share our passion for senior care.
Responsibilities
- Prepare food daily as outlined on the menu.
- Assist with menu planning, review and adjust menus with supervisor to accommodate changes.
- Identify food and supplies that are needed.
- Maintain a written inventory.
- Maintain a clean, orderly and safe kitchen environment.
- Ensure proper handling, labeling and storage of food on the plate before serving.
Qualifications
- Prepare food daily as outlined on the menu.
- Assist with menu planning, review and adjust menus with supervisor to accommodate changes.
- Identify food and supplies that are needed.
- Maintain a written inventory.
- Maintain a clean, orderly and safe kitchen environment.
- Ensure proper handling, labeling and storage of food on the plate before serving.
Shift
- Full-time
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