Machine Operator

As part of Richardson’s global agriculture and food business, our food and ingredients division plays a central role in connecting farm to table through our vertically integrated supply chain. As a leading pasta manufacturer, Richardson produces a wide range of high-quality dry pasta products for diverse markets and end uses.

Richardson provides an excellent compensation package consisting of a competitive salary, flexible benefits including medical, dental, vision, 401(k), paid time off, paid holidays, and training and career development opportunities.

Working with Richardson opens the door to a world of possibility. We currently have an opportunity for a Machine Operator at our Winchester, VA pasta production facility, where we produce Ronzoni pasta. The Machine Operator is responsible for running high-speed automated packaging equipment and managing all aspects of the packaging line, from scale to warehouse . In this role, you will verify usage of correct packaging materials and date codes, monitor the function of case sealers , and ensure that our products are packaged according to quality and safety standards.

Responsibilities

• P erform minor repairs and routine maintenance work on equipment , and m aintain proper documentation of downtime and repairs
• Continually check the quality of the product, packaging, and case printing , and report any issues or concerns to Supervisor
• Maintain cleanliness of equipment at all times , including i nspect ing and conduct ing regular deep cleaning of equipment after each product change
• Operate in accordance with health, safety and fire prevention regulations and practices, and standard operating procedures
• Partner with company leadership to proactively identify and execute on continuous improvement opportunities in the areas of safety, food safety, quality, productivity, and sanitation
• O ther duties, as assigned

Qualifications

• A ble to work weekends, holidays and overtime as needed
• Able to respond to alarms and resolve problems in a timely manner
• Able to work well with teammates and communicate with all employees with respect and courtesy

Preferred Qualifications

• High school diploma or GED equivalent from an accredited institution
• E xperience operating machines
• E xperience in a food manufacturing facility

Physical Requirements

Qualified candidates must be able to perform the following physical job requirements, with or without reasonable accommodation:

• B alance, stand, walk, perform simple grasping, and work in high heat/humidity for 12+ hours per shift
• L ift up to 34 pounds for 12+ hours per shift , and up to 50 pounds for 10+ hours per shift
• B end, crouch, stoop, push, pull, perform fine manipulation, feel, and work in a dusty environment for 10+ hours per shift
• K neel, sit, reach above shoulders, and climb/work off ladder for 6+ hours per shift
• M ake fine distinctions in sound, distinguish objects and equipment visually, and express or exchange ideas by spoken or written word