Pastry Cook 3 - Hilton Waikoloa Village

As Pastry Cook 3, you’re not just preparing great tasting bakery and pastry items – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.

The ideal candidate will have a minimum of 2 years pastry experience within a high-volume kitchen/bakery with experience working with cakes, doughs, bread, cookies etc. Must have comfortability following recipes. Weekend availability and the ability to work varied shifts as needed is a must for this full-time position! Previous hotel or resort experience is a plus!

Pay Rate: $26.09 - $28.99 per hour